Recipes

Below you will find the various recipes the symbeer club has used at their brews. If you would like to add to the list, please use the button at the bottom of the page and follow the template.

Recipes sorted by BJCP category:

  1. LIGHT LAGER
    1. PBR (5 gal, All Grain)
  2. PILSNER
  3. EUROPEAN AMBER LAGER
  4. DARK LAGER
  5. BOCK
    1. MaiBock (5 gal, All Grain)
  6. LIGHT HYBRID BEER
    1. Alt.Bier (5 gal, All Grain)
  7. AMBER HYBRID BEER
  8. ENGLISH PALE ALE
  9. SCOTTISH AND IRISH ALE
    1. Irish Red Ale (5 gal, All Grain) v2.0 (10 gal, All Grain)
  10. AMERICAN ALE
  11. ENGLISH BROWN ALE
    1. Brown (5 gal, Extract)
  12. PORTER
  13. STOUT
    1. Big Brewer's Stout Lord (5 gal, Extract)
    2. Cherry Burbon Stout (5 gal, All Grain)
    3. Oatmeal Stout (5 Gal, ?)
    4. Vice City Stout (5 gal, Extract)
  14. INDIA PALE ALE (IPA)
  15. GERMAN WHEAT AND RYE BEER
    1. Witbier (5 gal, Extract)
    2. Heff (5 gal, Extract)
  16. BELGIAN AND FRENCH ALE
    1. Blue Moon Clone (5 Gallon, Partial Mash)
  17. SOUR ALE
  18. BELGIAN STRONG ALE
  19. STRONG ALE
  20. FRUIT BEER
  21. SPICE / HERB / VEGETABLE BEER
  22. SMOKE-FLAVORED AND WOOD-AGED BEER
    1. Smoked Porter (5 gal, Extract)
    2. Smoked Porter (5 Gal, Partial Mash)
  23. SPECIALTY BEER

Unsorted various recipes:

Citrus Mower (Extract)

Colonial Williamsburg (Extract)

Raison D'Etre (Extract)

Ginger Beer (v1)

Pumpkin Ale (10 gallon, Extract)

Dry Mead (5 gallon)

imperial rye porter with rye whiskey 10 gallon (All Grain)

Imperial Rye Porter with Rye Whiskey (10 gallon, Partial)

Mango-Apple Cider

Framboise Lambic (5 gallon)

Wild Rice Amber Ale (5 gallon) (Partial Mash)

Mint Chocolate Stout (5 gallon - All Grain)

Rum Lager (5 gallon, Extract)

Juniper Filtered Porter (5 gallon, Extract) (5 gallon, Extract)

Raw Honey Mead (5 gallon)

Thrown Together Tripel (5 gallon, Extract)

Hopped Braggot (5 Gallon, Extract)

New Recipes:

Note: If a recipe was taken from a site or a book please give credit to the original source.

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